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GOOD FOOD

Quick Vegan Tahini Noodles with Black Beans

By Plant Based
COOK5 min
SERVES2
Quick Vegan Tahini Noodles with Black Beans

Let’s make it

01

Cook the noodles according to the packet…

Cook the noodles according to the packet instructions, usually for about 5 minutes.

02

In a mixing bowl, combine the tahini,…

In a mixing bowl, combine the tahini, juice from half the lime, maple syrup, chopped spring onions, and cold water. Start with 100 ml of water and loosen the sauce as needed. Season with a little salt and pepper.

03

Lift the cooked noodles into the sauce…

Lift the cooked noodles into the sauce with tongs and add the black beans. Mix well, adding a little more cold water if needed to keep the tahini from seizing. Taste and adjust the seasoning.

04

Divide between two bowls

Divide between two bowls. Cut the remaining half lime into two pieces and garnish the bowls with lime, chopped cucumber, and chilli oil.